tickets - *LIMITED AVAILABILITY*
Rates are subject to UK VAT.
To book, please email ttma@dellardavies.com. Ticket availability is limited.
TIMINGS, DRESS CODE & menu
The Awards evening will take place at the London Marriott Hotel Grosvenor Square on Thursday 16 July.
Tickets include a three-course meal served around the Awards presentation, which will be hosted by a familiar face from the world of entertainment.
18:30 Welcome Reception
19:00 Awards presentation and dinner service
23:30 Cash Bar
00:30 Close
DRESS CODE
Lounge Suits and Cocktail Dresses.
TABLE WINES
Valdemoreda Tempranillo, Spain, Castilla
Vialetto Grecanico, Italy, Sicily
To pre-order additional drinks to your table, please email ttma@dellardavies.com.
All dietary requirements must be submitted by Monday 29 June.
STARTER
Golden Lobster Cake with Lobster Aioli, Root Vegetable and Chive Rémoulade and Lemon Gelee.
STARTER (VEGETARIAN)
Roasted Celeriac Wild Mushroom Tart with Truffle Cashew Cream, Pickled Shallots, Chive oil and Micro Cress.
MAIN
Stone Bass with Dill Cream, Carrots, Lemon Spinach and Horseradish Mash.
MAIN (VEGETARIAN)
Aubergine and Red Pepper Wellington with Rose Harissa and chef's garnish.
DESSERT
Forest Fruit Terrine with Elderflower Gel and Lemon Cremeiux. (GF, V)